CenturyMelanger

The equipment is made up of food-grade stainless steel material with superior quality shaker table with grid facility. It is facilitated with the vibrating motor where the bubbles formed would release more fastly & intensely.

The chocolate making equipment with vibrator technology increases the productivity which helps the chocolatier or the chocolate maker to manufacture professional chocolates and confectionaries. It comes along with a warranty of one year is now readily available with the fastest shipping with no compromise in quality.

Tilting chocolate melanger with speed controller is custom-built which is used for chocolate refining. Tilting methodology is simple to use with low maintenance. It can refine the cocoa nibs into chocolate butter much less than 20 microns and the Chocolate melanger is used for conching and refining.
The chocolate making machine produces the finest quality product and can be shipped to the customer place and dispatches on-time. The machine is used for almond butter grinding, nut butter grinding cocoa nibs grinding and chocolate grinding.

Century melangers presents chocolate-making machine with automatic tilting, speed controller and timer. It is particularly designed for chocolate refining.
Cocoa nib melangers & grinder will refine the cocoa nibs into chocolate butter however less than 20 microns.
Chocolate melanger machine is known for its operational excellence and can be handled by the chocolatier or chocolate maker with ease.

Century Melanger Tilting Chocolate Melanger Standard 100 With Speed Controller components are CE certified and without an external cooling fan, various speed.